Sushi & Biscuits

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No Bones About It: All About The Marrow

When I stop and think about it, a sack of bones probably shouldn’t have elicited squeals of excitement out of a fifty-year-old man, but these weren’t just any bones—these were veal shank bones.

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Home Is Where The Ham Is

“What is a ham, anyway?” a voice asked me with a casual tone that belied the gravity of the question. A bearded, 20-something stranger stood beside me in the grocery store meat aisle clutching a gold foil-wrapped ham ... more »

Jan 6, 2016 12:32 PM Sushi & Biscuits

Best Thai You’ve Never Had

Three years ago, I walked into a nondescript restaurant in Bangkok, Thailand, in search of a dish that is virtually unheard of in the U.S.—boat noodles, or guai dtiaw in Thai. There were no tourists or Westerners in sight ... more »

Dec 9, 2015 11:44 AM Sushi & Biscuits

Ultimate Leftovers Sandwich To The Stars

The only thing I like more than Thanksgiving, is the day after Thanksgiving. The Friday after America unhinges its collective jaw and swallows 45 million turkeys whole is a day of reflection and reckoning. more »

Nov 25, 2015 1:12 PM Sushi & Biscuits

Will That Baconburger Kill You?

Recently, the World Health Organization (WHO) sought to crush the soul of every meat-lover in the world by releasing a statement linking cancer to the consumption of processed meats. The internet predictably exploded ... more »

Nov 11, 2015 1:38 PM Sushi & Biscuits

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