Grillin' Time, Wok Style



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Wood Smoke is Not Just a Fire Hazard

Smokers aren't just a fire hazard. They also produce large and unhealthy amounts of carcinogenic air pollution for everyone nearby, including the neighbors. Foods cooked with open flames also have the highest levels of carcinogenic PAHs found in foods. Smoke is simply not healthy, whether it is inhaled as air pollution or as a residue on food. I'm very glad to hear that sanity prevails in your building, and that people aren't allowed to cook with open fires. It should be like that in every residential area.

E. Goll 227 days ago

Digital Issue 15.07

Autumn Chow 2017

Summer Drink 2017