At the conclusion of this year’s Girl Scout Cookie selling season, chefs from Chattanooga area restaurants and bakeries will compete for the Cookie Crown. The Challenge? Create an appetizer or dessert taste sampling using Girl Scout Cookies as an ingredient. Enjoy live music from Classical Guitarist, Tim West and learn about the benefits of the Girl Scout Cookie Program in a fun, festive environment.
WTVC-TV news anchor and producer, Sara Jennings will be the master of ceremonies. Celebrity judges will include UTC Football Head Coach, Russell Huesman, WDEF Sunny 92.3 Morning Show hosts, Kim Carson and James Howard, WRCB-TV news anchor, Jonquil Newland, and Chattanooga Times Free Press Features Editor, Shaw Ryan.
Space is limited! Be a part of the Chattanooga culinary history for this first-ever event, and help support Girl Scouts.
Tickets are $50 per person (attendees must be at least 21 years old). All proceeds benefit Girl Scouts within our area and promote the Girl Scout Mission to build girls of courage, confidence, and character, who make the world a better place.
Urban Stack, Broad Street Grille, Food Works, Famous Nater’s, Farm to Fork, and Dish T Pass are registered for the competition.
For questions about the event or to become a sponsor, please contact Laura Skonberg or Annie Williams at 1-800-474-1912 or lskonberg@girlscoutcsa.orgor awilliams@girlscoutcsa.org.
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