Mixology

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Chattanooga Whiskey Gets Ready For Thanksgiving With A Pecan Infused Bourbon Liqueur

Inspired by the flavors of Thanksgiving dessert, Chattanooga Whiskey is unveiling Experimental Batch 034: Pecan Infused pot distilled bourbon liqueur which begins with a blend of 10 unique high malt ...

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Chattanooga Whiskey continues to push the boundaries of distilling with Experimental Batch 033, which involves three peated whiskeys, three peated malts, in three peated finishing casks.  This blend of pot ... Read more

Mixology

Inspired by the Italian flavor combination known as "fiori di sicilia," Chattanooga Whiskey's version of this iconic liqueur was infused with an abundance of Meyer lemon peel, orange peel & vanilla bean ... Read more

Mixology

“Ale” you need to support the Tennessee Aquarium’s nonprofit mission while enjoying delicious craft beer is a ticket to the upcoming Fish & Sips event on July 22. During this adults-only, after-hours event, guests ... Read more

Mixology

Tomatoes will be the feature produce this Sunday, July 16th at the Chattanooga Market, which means…it’s Bloody Mary time! The best batches will be served up for the annual Top Tomato Contest, a fan ... Read more

Mixology

This Friday, June 16th, Chattanoogans will cool down with the Summer’s hottest sips at the Chattanooga Summer Cocktail Festival. The festival benefits the Chattanooga Market and brings together local ... Read more

Mixology

Chattanooga's Gate 11 is excited to announce the first release from their Boxcar Whiskey Program. Back in 2020, 22 whiskey explorers joined them in mashing, fermenting, distilling and barreling rye, malt and ... Read more

Mixology

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