Food & Drink

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The Beauty Of A Chocolate Salami

Just like every rational human being with taste receptors and a functioning parietal lobe, I love chocolate. Milk chocolate, sweet chocolate, couverture, gianduja—I love it all. If there’s so much as a cacao nib in the house, I will search it out ...

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Features

The December holiday season is celebrated in most countries around the world. Though the languages are different and the festivities have a cultural spin unique to their countries, the spirits still flow. Traditional beverages are comforting and ... more

Dec 7, 2016 11:56 AM Mixology

Eggnog, it seems, is a polarizing subject. I’ve never met someone with neutral feelings on it. Either they whisper, “I love eggnog…” with a manic gleam in their eye, or they exclaim, “Eggnog is disgusting!” with Grinch-worthy hatred. more

Nov 30, 2016 10:54 AM Mixology

The holidays are upon us. Careful not to blink because before you know it you will be sitting around a Christmas tree opening presents. This time of year is called the most wonderful time of year for a reason. The holiday season is full of ... more

Nov 23, 2016 10:37 AM Mixology

What do you picture when you hear the words, “pool hall”? For many people, they evoke images of dense clouds of smoke, greasy bar food, warped cues and a parade of shady characters and hustlers looking to take a sucker’s money. Not so at ... more

Nov 16, 2016 11:28 AM Featured Dining

Boxed wine gets a pretty lame rap for being just plain awful, and that is not entirely untrue. There are a lot of terrible boxed wines that will all but make your skin crawl and your teeth fall out when you taste them (figuratively, we hope) ... more

Nov 16, 2016 11:30 AM Mixology

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Autumn 2015 Chow Dining Guide
Spring 2016 Drink Bar Guide